[I ate] Danny’s “Midwest-Tavern-style-Pie” aka bar pie and a fantastic cesar salad at Danny’s Pizza Tavern on College.

by rahkinto

4 Comments

  1. mollophi

    omg.. pizza cut in squares ~~and actually topped with provolone??~~ (Don’t get me wrong; fior di latte is the bomb, but “midwest” pizza doesn’t use it. I’m guessing the Toronto crowd would balk if the old school ingredients were actually used.) I need this in my life again.

  2. Tangerine2016

    I want to try this spot as I will be down for JFL this week but will likely be myself and I can’t bring left overs into the Royal as they have bag checks. Is the only option full pies or do they do slices too?

  3. 9wrldbot

    How was it? Went by on my bike the other day and noticed this spot

  4. Open-Cream2821

    *’Marg is my baseline for tasting. Amazing 🍕 imho. Solid 2.6/3’*

    ​

    What kind of sociopath rates things out of 3?

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