Bestia was absolutely everything I hoped for and more. I know it’s hyped. But my god is that hype justified.
Bestia was absolutely everything I hoped for and more. I know it’s hyped. But my god is that hype justified.
by pistolpxte
18 Comments
ih8thisapp
what is the fourth picture
Nizamark
yum. it’s a great spot.
Fluid-Program962
It’s so damn good
morkman100
These all look great and not the usual Bestia options either.
Cut-OutWitch
I would so crush that Caesar.
zoglog
Bestia isn’t hype. It’s been around for a long time and has good consistency.
peacenchemicals
love bestia. it’s been way too long since i’ve been. last visit was way before covid
Orchidwalker
What did all of that cost ya?
Any-Explanation7472
Where’s the bone marrow?
Its_a_Mini_Mystery
Next time you need to try the spinach gnocchetti with bone marrow! I make that from their cookbook and it’s always the most raved about dish of the meal.
AggroDick
If you haven’t been yet try Bavel next. Same chefs. Also very delicious.
cranberrydudz
How much was the bill? Edit* $200. My bad for not reading too far down
CountySurfer
Holy cow you didn’t even try the stars of the menu. Yes, Bestia is that good. Cavatelli and bone marrow next time!
kittenpotatoes
The desserts are stellar and never an afterthought. When I have to choose between Bestia and another spot I pick Bestia cause I want to see what is on that dessert menu. I hope you enjoy Bavel, I have not been since they first opened but I recall being underwhelmed and wishing I had just gone to Bestia 😁
genomecop
Its great food but they DON’T serve vegetables, which is really odd.
booboo0419
How long was the reservation waitlist?
X_AE_A420
Glad to hear all the love for Bestia — I’d always been consistently impressed by them, and I’m not even into the bone marrow and all that stuff they’re actually known for. Other times I’d heard them brought up on Reddit was usually as one of the most overrated xyz.. or whatever. I only ever wandered in off-peak without a reservation, had a great meal, and felt thankful that these folks are such operators that they nail it every damn time.
18 Comments
what is the fourth picture
yum. it’s a great spot.
It’s so damn good
These all look great and not the usual Bestia options either.
I would so crush that Caesar.
Bestia isn’t hype. It’s been around for a long time and has good consistency.
love bestia. it’s been way too long since i’ve been. last visit was way before covid
What did all of that cost ya?
Where’s the bone marrow?
Next time you need to try the spinach gnocchetti with bone marrow! I make that from their cookbook and it’s always the most raved about dish of the meal.
If you haven’t been yet try Bavel next. Same chefs. Also very delicious.
How much was the bill? Edit* $200. My bad for not reading too far down
Holy cow you didn’t even try the stars of the menu. Yes, Bestia is that good. Cavatelli and bone marrow next time!
The desserts are stellar and never an afterthought. When I have to choose between Bestia and another spot I pick Bestia cause I want to see what is on that dessert menu. I hope you enjoy Bavel, I have not been since they first opened but I recall being underwhelmed and wishing I had just gone to Bestia 😁
Its great food but they DON’T serve vegetables, which is really odd.
How long was the reservation waitlist?
Glad to hear all the love for Bestia — I’d always been consistently impressed by them, and I’m not even into the bone marrow and all that stuff they’re actually known for. Other times I’d heard them brought up on Reddit was usually as one of the most overrated xyz.. or whatever. I only ever wandered in off-peak without a reservation, had a great meal, and felt thankful that these folks are such operators that they nail it every damn time.
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