Grilled sheep’s intestines called kokorec in Istanbul,Turkey

by honour2735

6 Comments

  1. tango80bravo30

    Are this dish filled with more things?. It looks so similar to a Mexican dish from the northeast zone of the country named “Machitos”, are the heart, liver, kidney etc of the baby goat and is tide together with the intestines of the baby goat and grilled, many people said that is a Jewish dish beacuse the settlers of this part of Mexico were cryptojews that got away of Europe during the persecution of the Spanish inquisition.

  2. GabberZZ

    Kokoretsi in Greece. My Greek friend spooges over this every Easter.

  3. atreides24

    Had this a few times while in Istanbul. Absolutely delicious when cooked right!

    From memory, it’s offal with copious seasoning wrapped in intestine.

  4. EdwardSpatulaHands

    Sausage casings without the sausage.

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