Tteokbokki and tuna gimbap with kimchi and yellow radish
by pickledtink
1 Comment
pickledtink
I live in a smallish Midwest college town and the only Korean restaurant we had didn’t survive the pandemic. So I’m very happy that I don’t have to travel almost an hour for good Korean food 🫶
1 Comment
I live in a smallish Midwest college town and the only Korean restaurant we had didn’t survive the pandemic. So I’m very happy that I don’t have to travel almost an hour for good Korean food 🫶