Szechuan spice, juicy chicken, and delicious slaw make this one of the best chicken sandwiches in LA!
Pictured: Medium Hot Sando ($16)
Celestron5
Definitely top 3 for me. So juicy and awesome spice mix.
piches
daybird (ah ah ahhh~)
fighter of the nightbird (ah ah ahhh~)
champion of the bun
It’s a master of karaage and schezuan for everyone
getwhirleddotcom
No caviar? 😂
TheCSUFRealtor
This place is REALLY good. It’s definitely up there on some of the best chicken sandwiches out there
nelisan
Tried it recently and definitely enjoyed the sandwich. But with the tenders neither of the two dipping sauces were great for me oddly enough.
moralprolapse
I dislike when restaurants do this with the excessive overhang. Just make the bun bigger. What’s the move here? Just like 5 big bites of nothing but chicken before you get to the sandwich?
CypeMonster
Sheesh 😯
hoguenstein
Taste like 2019
EuphoricMoose8232
That’s not in Silver Lake…
bigatjoon
Wish i could enjoy the sandwich/slaw but r/FUCKCILANTRO
butterycroissant
Has the vibe of a fried chicken banh mi, and I love it.
joeii247
😋 feeln the v!bez
baskeet
This place lives up to the hype.
Jewggerz
Looks good. How was it?
isthatapecker
I guess I get it. Don’t need to order a side of tenders.
no_more_jokes
Unpopular tale, but I was underwhelmed by daybird. For lack of a better descriptor, it just tastes too much like white people chicken
Ok-Essay458
I’d been trying to get my wife to go to this place for a long time but she’d been pretty burned out on hot chicken sandwiches (and tbf, there are a lot of mediocre ones out there since they became a fad a few years back).
This thing blew her (and me) away. They’re really crushing it, not just a great hot chicken sandwich but one that has a flavor identity all its own.
18 Comments
Szechuan spice, juicy chicken, and delicious slaw make this one of the best chicken sandwiches in LA!
Pictured: Medium Hot Sando ($16)
Definitely top 3 for me. So juicy and awesome spice mix.
daybird (ah ah ahhh~)
fighter of the nightbird (ah ah ahhh~)
champion of the bun
It’s a master of karaage and schezuan for everyone
No caviar? 😂
This place is REALLY good. It’s definitely up there on some of the best chicken sandwiches out there
Tried it recently and definitely enjoyed the sandwich. But with the tenders neither of the two dipping sauces were great for me oddly enough.
I dislike when restaurants do this with the excessive overhang. Just make the bun bigger. What’s the move here? Just like 5 big bites of nothing but chicken before you get to the sandwich?
Sheesh 😯
Taste like 2019
That’s not in Silver Lake…
Wish i could enjoy the sandwich/slaw but r/FUCKCILANTRO
Has the vibe of a fried chicken banh mi, and I love it.
😋 feeln the v!bez
This place lives up to the hype.
Looks good. How was it?
I guess I get it. Don’t need to order a side of tenders.
Unpopular tale, but I was underwhelmed by daybird. For lack of a better descriptor, it just tastes too much like white people chicken
I’d been trying to get my wife to go to this place for a long time but she’d been pretty burned out on hot chicken sandwiches (and tbf, there are a lot of mediocre ones out there since they became a fad a few years back).
This thing blew her (and me) away. They’re really crushing it, not just a great hot chicken sandwich but one that has a flavor identity all its own.