[homemade] Scotch egg with homemade sausage meat on bubble and squeak
[homemade] Scotch egg with homemade sausage meat on bubble and squeak
by matmen
3 Comments
matmen
Mostly followed [Chef John recipe](https://youtu.be/hkPPn5ycsnc), but I grinded a pork butt, mixed with salt, msg, fennel seed, pepper, garlic powder and paprika plus fresh thyme and rosemary.
It was really harder then I thought and I thought it would be hard. The eggs is a little runny, but out of 5 eggs only 2 survived the peeling, sausaging and breading.
I breaded a patty of the sausage meat and added one of the destroyed eggs and it was as delicious, but way easier!
![[homemade] Scotch egg with homemade sausage meat on bubble and squeak](https://www.diningandcooking.com/wp-content/uploads/2023/05/6j9jug7t7kya1-scaled.jpg "[homemade] Scotch egg with homemade sausage meat on bubble and squeak")
3 Comments
Mostly followed [Chef John recipe](https://youtu.be/hkPPn5ycsnc), but I grinded a pork butt, mixed with salt, msg, fennel seed, pepper, garlic powder and paprika plus fresh thyme and rosemary.
It was really harder then I thought and I thought it would be hard. The eggs is a little runny, but out of 5 eggs only 2 survived the peeling, sausaging and breading.
I breaded a patty of the sausage meat and added one of the destroyed eggs and it was as delicious, but way easier!
What the hell is bubble and squeak!?
Oh yes that runny yolk!