Dining and Cooking
I don’t know what to call this: and started with me sautéing some onions, then I added a little bit of minced garlic, then frozen bread crumbs leftover from a different project, a dash of msg, and scrambled an egg, put it on a brioche bun, topped with a runny boi.
In Egg

I don’t know what to call this: and started with me sautéing some onions, then I added a little bit of minced garlic, then frozen bread crumbs leftover from a different project, a dash of msg, and scrambled an egg, put it on a brioche bun, topped with a runny boi.


I don’t know what to call this: and started with me sautéing some onions, then I added a little bit of minced garlic, then frozen bread crumbs leftover from a different project, a dash of msg, and scrambled an egg, put it on a brioche bun, topped with a runny boi.

by Welllllllrip187

7 Comments

  2. kyleswitch

    I believe we’d call it a fucking mess, but it looks tasty! In some areas of North America it could be a form of what is commonly referred to in the restaurant industry as a “garbage plate”

  3. Starsidegirl1488

    Made me want to make SOS ( shit on shingles ) as we call it but thinking putting a beautiful over medium egg on top would be perfection so thanks for the inspiration 💕😂💕

  6. Brizzo7

    Americans love their paper plates and filling up landfills 😂

  7. Competitive_Law_4530

    It’s called trash. Sorry but toss and start over.

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