The Wok Weekly #52: Rice Cakes w/ Pork, Shrimp, Pine Nuts and Vegetables

by cs301368cs

1 Comment

  1. cs301368cs

    I think my wife and I really like rice cakes because this was another winner. I added more of everything pretty much and got a nice char on it all. This was a simple recipe, but sweet and we would make it again.

    On a side note, I just realized we’ve been doing this for over a year and posting for nearly a full year! I’m excited to finish the stir fry section and move onto section 2: Rice!

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