rice with cow heart sauce

by KentWohlus

3 Comments

  1. KentWohlus

    1 cow heart
    shitake mushrooms
    basmati rice
    garlic
    soy sauce
    chicken soup
    nutmeg
    hot sauce

    boil the rice for about 18 minutes and rinse off, catching the runoff water.
    fry stripes of the cow heart before adding chopped shitake mushrooms, the rice-water, chicken soup, soy sauce, crushed garlic, nutmeg and hot sauce.
    boil for 1 h and serve.

  2. Herbisretired

    I love beef heart and that looks really good.

  3. PhantasyFootage

    Wait, you’re supposed to wash rice first before you boil it.

    What’s the reason to wash after?

    Pretty sure you can use the starch from the rice in the first wash to cook, no?

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