Recipe says 8 hours on low. I am am 4 hours. The black beans went in dry (not soaked) per the recipe.

by SF_turophile

2 Comments

  1. Sydeburnn

    Probably. I’m not sure what you’re making exactly, but it can’t hurt. Better to add (a little) too much now and drain some off later, than let it dry out.

  2. One_Giant_Nostril

    Need a recipe to fulfil sidebar rules. Thanks!

Write A Comment