This one was very good. The garlic, lemon and butter make a great sauce for the shrimp. I went heavy on the lemon because I love lemon, and I went light on the chili flakes. I had some asparagus I needed to use up so I added that in when I cooked the broccoli. Delicious.
eta: One of the steps is to deglaze the pan with 2 tablespoons of water. I didn’t need to do that.
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This one was very good. The garlic, lemon and butter make a great sauce for the shrimp. I went heavy on the lemon because I love lemon, and I went light on the chili flakes. I had some asparagus I needed to use up so I added that in when I cooked the broccoli. Delicious.
eta: One of the steps is to deglaze the pan with 2 tablespoons of water. I didn’t need to do that.
We had this tonight, it was pretty good.