Mikey Musumeci is a 4 time Brazilian World Jiu-Jitsu champion. He was on Joe Rogan’s podcast in 2022, and mentioned he intermittent fasts all day and night consumes as much pasta and pizza as possible. Super nice guy. He was immersed in the science of the humidity levels, flour combo I use, water temp, and how long it took me to perfect the best pasta possible.
I had the pleasure of educating Mikey on how we make our homemade pastas at my restaurant.
I broke down the history of bronze died, all the different ones we use and the importance of the texture of the extruded pastas. Also, gave him a demonstration on our homemade egg noodle spaghetti.
I served him and two friends probably 10 different pasta dishes and he ate half of it! Your a beast Mikey!
by TheAmaroLife
2 Comments
What machine do you have?
Why do you look perpetually annoyed by him