Friday night dinner by 3583-bytes-free 3 Comments 3583-bytes-free 3 years ago Knocked up a quick pasta and chicken dish for Friay night.The sauce is some passata, sliced garlic, olive oil, basil (chiffonade?) and a few chilli flakes.I rubbed some Italian herbs and cayenne pepper into the chicken and gave it about 12 mins at 180C in the air-fryer.Bit of basil on top for show, et voila! NotAGooseHonest 3 years ago Hello Jackie, you look nice Awkward_Cap_3506 3 years ago Looks like a lovely bit of squirrelWrite A CommentYou must be logged in to post a comment.
3583-bytes-free 3 years ago Knocked up a quick pasta and chicken dish for Friay night.The sauce is some passata, sliced garlic, olive oil, basil (chiffonade?) and a few chilli flakes.I rubbed some Italian herbs and cayenne pepper into the chicken and gave it about 12 mins at 180C in the air-fryer.Bit of basil on top for show, et voila!
3 Comments
Knocked up a quick pasta and chicken dish for Friay night.
The sauce is some passata, sliced garlic, olive oil, basil (chiffonade?) and a few chilli flakes.
I rubbed some Italian herbs and cayenne pepper into the chicken and gave it about 12 mins at 180C in the air-fryer.
Bit of basil on top for show, et voila!
Hello Jackie, you look nice
Looks like a lovely bit of squirrel