I tried Tim Chins recipe on serious eats with a few ice cubes in the first bake. She’s just dense. by pillowcasecostume 4 Comments AutoModerator 3 years ago **Hello pillowcasecostume,****Kindly accompany all sourdough photos/videos with a recipe *and* method (photo, text or weblink).****If you’ve already included details – Thanks, it’s much appreciated :-)****No photo or video? Please try to __not__ make a low effort post.****Posts may be removed without notice!****Read rule 5 [here](https://www.reddit.com/r/Sourdough/about/rules/) or [here](https://i.imgur.com/dqycDd8.jpeg)*******Thank you, Mod team** 🙂#**Please visit our [wiki](https://www.reddit.com/r/Sourdough/wiki/index)** **It’s a fantastic resource******I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/Sourdough) if you have any questions or concerns.* pillowcasecostume 3 years ago [recipe ](https://www.seriouseats.com/how-to-make-sourdough-bread) NoseFirm 3 years ago Doesn’t look severely underbaked for me, but I’d probably still just toast it before eating 🙂 SparklyHedgie 3 years ago Looks like it could use a couple more min. or some nice strawberry jam, either one really.Write A CommentYou must be logged in to post a comment.
AutoModerator 3 years ago **Hello pillowcasecostume,****Kindly accompany all sourdough photos/videos with a recipe *and* method (photo, text or weblink).****If you’ve already included details – Thanks, it’s much appreciated :-)****No photo or video? Please try to __not__ make a low effort post.****Posts may be removed without notice!****Read rule 5 [here](https://www.reddit.com/r/Sourdough/about/rules/) or [here](https://i.imgur.com/dqycDd8.jpeg)*******Thank you, Mod team** 🙂#**Please visit our [wiki](https://www.reddit.com/r/Sourdough/wiki/index)** **It’s a fantastic resource******I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/Sourdough) if you have any questions or concerns.*
NoseFirm 3 years ago Doesn’t look severely underbaked for me, but I’d probably still just toast it before eating 🙂
SparklyHedgie 3 years ago Looks like it could use a couple more min. or some nice strawberry jam, either one really.
4 Comments
**Hello pillowcasecostume,**
**Kindly accompany all sourdough photos/videos with a recipe *and* method (photo, text or weblink).**
**If you’ve already included details – Thanks, it’s much appreciated :-)**
**No photo or video? Please try to __not__ make a low effort post.**
**Posts may be removed without notice!**
**Read rule 5 [here](https://www.reddit.com/r/Sourdough/about/rules/) or [here](https://i.imgur.com/dqycDd8.jpeg)**
***
**Thank you, Mod team** 🙂
#**Please visit our [wiki](https://www.reddit.com/r/Sourdough/wiki/index)**
**It’s a fantastic resource**
***
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/Sourdough) if you have any questions or concerns.*
[recipe ](https://www.seriouseats.com/how-to-make-sourdough-bread)
Doesn’t look severely underbaked for me, but I’d probably still just toast it before eating 🙂
Looks like it could use a couple more min. or some nice strawberry jam, either one really.