I made seashell shortbread sandwich cookies with bonbon pearl centers

8 Comments

1. 

   inspiredtotaste 3 years ago

   I topped the cookies with tempered white chocolate, and the bonbons were filled with malted milk chocolate.

   Song: “Down by the Seashore,” by Tiana Allen

2. 

   little_miss_beige 3 years ago

   This is gorgeous! I enjoyed this very much, thank you for sharing.

3. 

   Dramatic_Farm_4337 3 years ago

   Wow. I don’t usually stick around for the longer videos showing the process but this had me riveted. Those are amazing!! Not just creative but also beautiful!!! Fantastic job!! 👏🏻👏🏻

4. 

   Halcyon_Horrors 3 years ago

   That’s definitely awesome. The detail is amazing, thank you for showing this 🙂

5. 

   Nice-Ride4834 3 years ago

   These cookies deserve a round of applause! They’re so stunning, I almost feel bad eating them. Almost. Thank you!

6. 

   Classic-Peace2265 3 years ago

   OMG, these cookies are shell-icious! Can’t wait to devour them and pretend I’m at the beach. Thanks for sharing! 🐚🍪

7. 

   Puzzled-Trip-115 3 years ago

   This is just fantastically shell-icious! Thanks for sharing your baking masterpiece! 😄🐚

8. 

   nescent78 3 years ago

   I never need to look at who posted your videos to know it’s you. I love your work, but it makes me super jealous!!