I’m obsessed with seared scallops, so I made these spicy seared scallop sushi bowls!
I’m obsessed with seared scallops, so I made these spicy seared scallop sushi bowls!
by yellowjacquet
1 Comment
yellowjacquet
The recipe is pretty simple, just slice scallops, dot with a little Japanese mayo, sear with a culinary torch, then top with chili crisp. Serve over a bed of seasoned sushi rice with your favorite veggies.
1 Comment
The recipe is pretty simple, just slice scallops, dot with a little Japanese mayo, sear with a culinary torch, then top with chili crisp. Serve over a bed of seasoned sushi rice with your favorite veggies.
I wrote up a more detailed version of the recipe here: [spicy seared scallop sushi bowls](https://www.craftycookbook.com/spicy-seared-scallop-sushi-bowls/)
I’ve been making a lot of sushi bowls recently, it’s a lot easier than rolls and nigiri in my opinion so it’s a much faster way to do sushi at home!