Raw crab, bossam (boiled pork), crab mixed with rice – Crab House, Koreatown

by NgoHaiHahmsuplo

2 Comments

  1. NgoHaiHahmsuplo

    The soy marinated raw crab was freaking fantastic. But you have to get the ones imported from Korea…the domestic ones are trash, that’s why they come as a spicy option, so all the gochujang hides the low quality.

    Forgot I also posted the uni bowl…while really good, we could have done without because you can pretty much get that style and quality at a lot of other places.

    Their bossam is pretty mid. Too fatty.

  2. DrewDewDooDoo

    This place sucked! Go to Master Ha’s!

    Last time I was here, the crabs were dark brown and the shells broke too easily. Only the scallops were good

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