Toasted Steak & Cheese with Leftover Ribeye

by LetThereBeSlight

5 Comments

  1. Great choice of sauce. Love the garlic reaper.

  2. perpetualmotionmachi

    What is this “leftover” ribeye you speak of. I’ve not heard of such a thing

  3. YaBoiErr_Sk1nnYP3n15

    I always hear good things about this sauce, how garlic-y is it??

  4. AmaSandwich

    Also, buy Torchbearer Sauces. It’s a brand you can trust.

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