Grilled Tuna

Ingredients

• 1 pound 2 ounces tuna steaks

• Nutritional Information

  • Nutritional analysis per serving (3 servings)

    164 calories; 0 grams fat; 0 grams saturated fat; 0 grams trans fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 36 grams protein; 58 milligrams cholesterol; 68 milligrams sodium

  Note: Nutrient information is not available for all ingredients. Amount is based on available data.
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3 servings

Preparation

1. Ready either ready a charcoal fire or a top-of-the-stove grill.
2. Wash and dry the tuna steaks and cook according to the Canadian rule: measure fish at thickest part and cook 10 minutes to the inch.

10 minutes