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One-Pot Clambake | Everyday Food with Sarah Carey
In American Recipes

One-Pot Clambake | Everyday Food with Sarah Carey



Today’s recipe is a clambake that you can do on your stove top. In one pot. Intrigued? I thought so!

Sarah’s Tip of the Day:
Tune in to the video to watch me make this fun and festive kitchen clam bake. I’ll show you the right order to put the ingredients into the pot, plus I’ll demonstrate how to really get rid of all the grit in the clams.

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Recipe Ingredients:
1 1/4 cups dry white wine
6 cloves garlic, peeled
2 large shallots, quartered and peeled (root end left intact)
1 1/2 pounds small red potatoes
Red-pepper flakes (optional)
6 ears corn, shucked and halved
5 dozen clams, scrubbed
2 lemons, quartered
1 pound shell-on extra-jumbo shrimp (16 to 20)
4 tablespoons unsalted butter
1/2 cup chopped fresh parsley
2 tablespoons chopped fresh oregano leaves

Get the recipe:
http://www.marthastewart.com/907436/one-pot-clam-bake

More Seafood Recipes: http://full.sc/P0u643
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she’s also a mom to two hungry kids, so the question “What’s for dinner?” is never far from her mind — or theirs, it seems! Her days can get crazy busy (whose don’t?), so these videos are all about her favorite fast, fresh meals — and the tricks she uses to make it all SO much easier.

One-Pot Clambake | Everyday Food with Sarah Carey
http://www.youtube.com/user/everydayfoodvideos

42 Comments

  5. Mark Christmas

    You are wonderful: earthy, elegant, down to earth. I really like your style! You should be on Food Network! Bravo!

  12. fftim

    Just made this! One of the best meals I've made in my 8 years of marriage. The "sauce" was good but nothing beats butter.

  15. john doe

    That's so wrong! Sacrilegious even. Needs some sausage type stuff, peppercorn, paprika, season, cumin etc etc…so wrong. Lobster, crab good additions.

  16. john doe

    Also you need to be using soft shell clams. Little necks are to rubbery steamed. BTW I do have access to the ocean.

  22. Kayla

    you're a party in a person! you're too funny!! in this case, lol means both 'laugh out loud' AND 'lots of love!'

  25. Leonard Genovese

    If you want ocean water, go to you local pet store with saltwater fish and buy a box of salt for saltwater fish tanks

  27. fanny boni

    4:07 i imagine or did she just say "let a morceau for me" ??!! wich is a french word, "morceau" it means a piece…. lol french is my birth language. . so i dont know why but it s always a pleasur for me to see people that i like and iam a fan to, talk in french or even just say word here and there….

  29. PGF 323

    Can anyone speculate or reveal what size stockpot she is utilizing in this video? Thank you in advance.

  32. Deb L

    Going camping this weekend & want to make this. Searched for a video & found yours:) I love your attitude lol! My kind of person…funny & down to earth! Can't wait to try this….just subbed!

  35. TinyRaq

    Made this last night and it was delicious! I def needed a lot more than 1/2 tsp of red pepper though haha

  40. pay dro

    Yo you are hilarious and a great cook you should def be on food network or have your own show.

  41. JJ C

    This is my kind of cooking channel. No b.s. talking about when their neighborhood kid was in the mood for bla bla bla. Fast moving and giving directions. Love this chick and I would do awesome things to her too.

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