This year was my first time growing carolina repears in a container in my yard. They actually did better than any of my other pepper plants (jalapeños, habaneros, serranos) so I’m flush with reapers! Put the first three I harvested in this sauce. Probably another 12 developing on the plant before the season is up. Open to suggestions what to do with all of these extremely spicy peppers.
(And yes that is my dog on the printer-paper label lol)
by SrdjnD