Curried chickpea salad, tofu scramble, pepper jack cheezy sauce, taco spiced quinoa, baked tofu crumbles, red wine vinaigrette, and chopped veggies for east salad assembly. This week accidentally became very tofu heavy – normally I wouldn’t make two different types of tofu but I had a couple packages that were expiring soon so I leaned into it 😂
by spectacularbird1
2 Comments
How long it take you make this? Also, how do you get into the mindset to do this? I just be cooking random stuff lately…
What did you get from garden of life?