My super easy, super tasty Ultimate Oven Baked Potato Wedges are probably the best potato wedges you’ll ever make! Potatoes are sliced into wedges and slicked with flavoured oil mix featuring garlic, smoked paprika, mixed herbs and parmesan cheese. Baked until golden and tender, these little babies are great as a snack, side dish, or as a sharable meal with friends. Don’t forget the dipping sauces! 🙂
Ingredients:
4 Large (Fist Sized) Washed Potatoes
1/2 Cup of Regular Olive Oil
1 Tablespoon of Garlic Powder
1 Tablespoon of Smoked Paprika
1 Tablespoon of Dried Mixed Italian Herbs
1/2 Cup of Parmesan Cheese (powdered “shaker” style)
1 Teaspoon of Salt
Freshly Cracked Pepper
Preparation Time: About 10 minutes
Cooking Time: About 50 minutes approx.
MAKES 30+ POTATO WEDGES (APPROX.)
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24 Comments
Delicious! Thx 👍
great video 🍟
1:02
Start here
One word fellah: "Keto"
flavorite herbs sounds a lot like a kitchen language
Been coming back to your video since I first watched it which was a few years ago now. Still making your recipe every time! 😊
Cheap olive oil and cheap 'parmesan' cheese. Dude.
Come back we need you!
My dad loves you. Your recipes are the base of his existence tbh.
Love your accent and recipe. Thanks for sharing.
Great video. Thank you
I put my potatoes in the air fryer
Never trust a cook who does not look like they enjoy their own food.
IS THAT PARCHMENT PAPER ON THE PAN ?
Love ❤️ Love ❤️ Love ❤️
I know you probably won't see this after so long. My mom passed away, I watched this video and made her some of these wedges when she didn't have an appetite and she ate a bunch of these. She would request them after that. Just wanted to thank you for this and your other videos. Just know your videos helped her and me. You did good without even knowing, thank you.
Really impressive 👌👍
Would these be good air-fried?
Thanks for the tips for the proper cooking evenly
They should adapt him into an ANIME
Oh my me, you made me smile from the moment I started watching this video and subbed <3 Can't wait to try these!
Made the potato wedges tonight, they were delicious! Thank you so much.
I tried them and they came out delicious! However, I replaced your ingredients with a more healthier alternative. First, replace the salt with a 0% sodium salt substitute, use reduced fat Parmesan cheese, and instead of olive oil, use melted Country Crock Light spread. Throw the wedges in an air fryer for 16 minutes. I taste no difference.
That voice, wonderful 😊