Crispy, juicy and absolutely delicious! Give this traditional Keftedes / Keftethes (Greek Meatballs) recipe a try and add a Mediterranean twist to your plate! Keftedes (Greek meatballs) is a famous Greek appetizer, commonly served as part of a meze platter, with some creamy tzatziki sauce and pita breads
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5 Comments

  1. I am sorry for the interruption, but ,as a Greek, I must supply you with the traditional keftedes (not keftades) ingredients :
    Mincemeat , oregano (essential ) , eggs, bread, onions, olive oil , salt and pepper.
    Thank you for your patience.

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