[homemade] – Samosa with green chutney and tamarind-dried mango chutneyby cosmic_dust09 9 Comments cosmic_dust09 2 years ago Ingredients I used-For filling of samosa: spices, mashed potatoes, curry leaves, asafoetida and bay leaves+cardamom+cinnamon (for taste in tempering)Green chutney: garlic, chillies, cilantro, a few spices and little amount of pigeon peas for consistencyDried mango chutney: tamarind, jaggery, dried mango powder, chaat masala, black pepper, cumin powder, red chilli Mithun_Creations 2 years ago Wow. Spicy jawanda 2 years ago that looks absolutely amazing. i love samosas with chutney oh mannnnn AlaskanTroll 2 years ago How did you make the dough ???? MyreadingaCount 2 years ago Looks yummy bruv RedditModsKMKB 2 years ago Looking delicious😋 ◤◤◤ Pifflebushhh 2 years ago Ooooooft looking perfect! Would love to see the inside! hotmasalachai 2 years ago Those corners will be crispy af 🤤 flaugdogg 2 years ago Did someone just watch Chris Morocco do this on bon appétit?Write A CommentYou must be logged in to post a comment.
cosmic_dust09 2 years ago Ingredients I used-For filling of samosa: spices, mashed potatoes, curry leaves, asafoetida and bay leaves+cardamom+cinnamon (for taste in tempering)Green chutney: garlic, chillies, cilantro, a few spices and little amount of pigeon peas for consistencyDried mango chutney: tamarind, jaggery, dried mango powder, chaat masala, black pepper, cumin powder, red chilli
9 Comments
Ingredients I used-
For filling of samosa: spices, mashed potatoes, curry leaves, asafoetida and bay leaves+cardamom+cinnamon (for taste in tempering)
Green chutney: garlic, chillies, cilantro, a few spices and little amount of pigeon peas for consistency
Dried mango chutney: tamarind, jaggery, dried mango powder, chaat masala, black pepper, cumin powder, red chilli
Wow. Spicy
that looks absolutely amazing. i love samosas with chutney oh mannnnn
How did you make the dough ????
Looks yummy bruv
Looking delicious😋 ◤◤◤
Ooooooft looking perfect! Would love to see the inside!
Those corners will be crispy af 🤤
Did someone just watch Chris Morocco do this on bon appétit?