Print the Recipe: https://www.dimitrasdishes.com/apple-pie-filling/
Ingredients
10 apples, peered, cored, and sliced
4 oz (114 g) unsalted butter
3/4 cup granulated sugar
1 cup packed light brown sugar
4 and 1/2 tablespoons (50g) cornstarch
1 tablespoon ground cinnamon
1/4 teaspoon salt
1/2 cup heavy whipping cream
Instructions
Melt the butter in a large skillet over medium heat. Add all of the remaining filling ingredients except for the cream. Cook the filling until it thickens. The apples should be fork tender. Remove from the heat and add the heavy cream. Mix and set aside to cool completely. The filling can be stored in the refrigerator in an airtight container for up to 2 weeks.
Notes
If the apples release too much liquid, the filling may take longer to thicken. To prevent the apples from getting mushy, combine a tablespoon of cornstarch with 2 tablespoons of warm water together in a bowl. Whisk tigether and add to the filling. This will help thicken the juices faster. If the filling gets too thick (too much cornstarch), thin it out with some more heavy cream and a splash of water or apple juice.
Music Used:
Greek Sun Time (With Intro)
ITEM ID: 66582698
By: tonyanthony
Its All Greek
ITEM ID: 84456733
By: LowNotes
Official Facebook Page: https://www.facebook.com/dimitrasdishes
Instagram: https://www.instagram.com/dimitras.dishes/
Pinterest: https://www.pinterest.com/dimitrasdis0637/
Twitter: https://twitter.com/DimitrasDishes
Here are links to some of my favorite cooking tools. The links take you to Amazon where I’m proud to be an affiliate partner 🙂
My cutting board: http://amzn.to/2e2p8ED
Kitchen Aid Mixer: http://amzn.to/2dQXU0b
Food Processor: http://amzn.to/2eXcvZd
Microplane: http://amzn.to/2eL2vTo
Madeleine Pan: http://amzn.to/2dQU1sm
Cheesecake Pan: http://amzn.to/2eXaGeQ
Vitamix Blender: http://amzn.to/2eXcvbH
Nonstick pan: http://amzn.to/2eL804t
Cast iron pan: http://amzn.to/2dQYfjs
Pastry Bag: http://amzn.to/2e2v0xD
Half sheet baking pans: http://amzn.to/2fcv7cD
Thanks for watching! I’d love to see your recreations of these dishes so please share pics with me on social media 🙂
Don’t forget to SUBSCRIBE and spread the word so that we can make the world more delicious!
40 Comments
Want to make them for Christmas with a side of vanilla bean ice cream
I tried this and it's so good on it's own or with vanilla ice cream. 10/10 making this again!
How much apple by weight should I start with? 10 apples varies a lot depending on the variety. Also, how much filling will this net? I.e, enough for a deep 9" pie?
Manzanita
What can I use if I do not have cornstarch?
Your demo uses 1 cup heavy cream.
Your printable recipe calls for 1/2 cup.
Good video . Question what color grout did you use on your kitchen backsplash tiles ? Are they glass tiles ? White or an off greenish color ? Thanks
That looks like an ungodly amount of cornstarch it looks like it will be entirely too sweet 😬
Core remover
1/2 cup cream is in her written recipe, not 1 cup as her video states
Nope.
So basic. Experiment with Orange and lemon peel spices. Next level
Hi Dimitra, so i have to cool the filling before I place it in a pie crust? Will it make a difference if I do and just bake? Can't wait to try this recipe this weekend… let me know…
Looks great:, excuse my ignorance, but, how much heat are you using?
No nutmeg or vanilla??
Looks delicious… will definitely make it… 🥧
Yum 😋
I’ve never made an apple pie but my question is I can do the filling first on the stove like you did and then fill the crust and bake it for an hour and it wouldn’t make the apples too mushy?
Best one I've seen Thankyou
Babydoll
I love my Pampered Chef apple peeler, corer, slice.
Wtf corn starch?
Great
GV111X1NA
It's absolutely delicious. Thank you so much for sharing this incredible recipe. Everyone enjoy it.l
Very easy and delicious 👍
What brand is your waffle maker?
Made this for a pie today. Easy and delicious.
What refrigerator do you have? I like the set up
How many quarts on the video before this make?
I have apples grown from a tree in my back yard that are about golf ball size on average. How many that size add up to 10 full sized apples?
When you say heavy cream, do you mean heavy whipping cream?
Dimitri you are beautiful and great recipe.
I’ve never seen a 5 gallon bucket before 🙃🙃
I’m going to try this see what happens 😳
Things didnt work out for me with this recipe 🙁
How many grams of Butter? How much does your stick of butter weighs? Thank you.
What happened to the nutmeg.
Dimitra mu fantastic i have made so many of your cakes pastries food your the best
Your videos and recipes are great, well made. I also really appreciate your very pleasant and normal speaking voice…no vocal fry, upspeak, or that low-high bored voice. Thank you, Dimitra. 🙏❤
Got apples raining down here in SLC from the heavens and the squirrels that keep harvesting them
And dropping them until I shoot them… so I have been enjoying using your recipe Dimitri! Thank you! Supah tasty onolicious
Hi ..i was woundering if çanning this sauce is ok 😊