Dining and Cooking
Lagana: Greek Style Flatbread
In Breads and Bakery

Lagana: Greek Style Flatbread



λαγάνα
This recipe with exact measurements is on my website: http://www.dimitrasdishes.com/recipes/lagana-greek-style-flatbread

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20 Comments

  3. DJD Dean

    Thank you Dimitra! That dipping bread looks delicious. Also I love that you give the Greek name and pronunciation of every dish ! Some I remember from my Yia Yia. Quite sentimental! Thank you!

  5. Marie Anne

    Wow so different from a focaccia. They brush tons of olive oil on top of the raw dough then bake it. I was so surprised to see you brush it with water. So interesting. Thank you.

  7. RestAwhile Y'all

    Hi Dimitra, do you have a video on walnut spoon sweet (glyko garidaki) – I've looked in your videos but no find.
    My friend has two trees loaded with raw walnuts and we'd love to be able to make this yummmmy sweet.
    Help pleeeze – thank you from Melbourne.

  9. Terry Pogue

    Delicious. I make it last night and the four of us finished it off. I made one with fresh rosemary from my rosemary hedge. The second one i used sesame seeds. We dipped it in my very best extra virgin olive oilI. Im making it again for tonight. I resisted the urge to paint the top of the dough with oil instead of water as you directed. If we didn’t eat it all how long will it last?

  11. teery59

    If it's flat bread, why do you knead yeast? Isn't the purpose opf yeast to make dough rise?

  12. Joe Vio

    Made this today and it was wonderful. I modified your recipe by making one and adding garlic powder, parsley, rosemary, sage and thyme to the dough.

  15. Gia Cherpes-See

    Thank you for this demonstration. Can't wait to try it! 😋
    I am curious though, why do you cook the dough in a pan on top of the pizza stone? Can you you cook it on a pizza stone itself? Or is this just easier to deal with?

  17. marietta malm

    Hi Dimitra. Lagana & taramosalata are on my menu for kathari deftera. I want to make calamarakia…maybe two ways. Thinking breaded/fried and/or maybe pilafi with red sauce. HELP🤣…I need recipes and more ideas. ❤️

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