get the recipe here: https://www.dimitrasdishes.com/roasted-cod-with-pearl-onions-stifado/
Ingredients
2 pounds (900g) pearl onions
2 pounds (900g) cod fish fillets
1/4 cup olive oil
3-4 garlic cloves, grated
2 tablespoons Balsamic vinegar
2 bay leaves
pinch of crushed red pepper flakes, optional
8 oz (230g) crushed tomatoes
salt, to taste
freshly ground black pepper to tasteSa
Instructions
Preheat the oven to 400 °F, 200 °C.
Peel the onions and add them to a pan with the olive oil and a pinch of salt. Cook over medium heat until softened and golden. About 8 minutes.
Add the garlic and warm through until fragrant.
Add the Balsamic and warm through.
Add the tomatoes, salt, pepper, crushed red pepper flakes, and Bay leaves. Bring to a boil and remove from the heat. Taste and adjust the seasoning if desired.
Place the cod fillets in a 9 by 13-inch baking pan. Season lightly with salt and pepper. Pour the sauce over the cod.
Bake for 25-30 minutes.
Serve with toasted bread. Kali Orexi!
Music Used:
Greek Sun Time (With Intro)
ITEM ID: 66582698
By: tonyanthony
Its All Greek
ITEM ID: 84456733
By: LowNotes
24 Comments
Hi dimi
My favourite thing that I cooked in Greece, kakavia, you just reminded me, but I wouldn't use the seawater here in the UK to make it!!
Thank you for this delicious recipe, I don't cook fish but I love to eat it!🥰
Haha, it's okay. Those onions were traumatizing. Looks delish, I'll be trying this one for sure!
Looks amazing
Your awesome, I love Cod Yassu
Trader Joe’s has them, they’re very nice.
Where I live we don’t have pearl onions. Can you use normal onions? I know it won’t look as delicious.
TY sweet Dimitroula mou! I will try to make this. I have to check my freezer on which fish I have
What a healty and delicious dinner idea thank you
Yum!!!!
We get those onions in UK called picked onions
Thanks for another good fish recipe. The cod looks so beautiful, nice and flaky. I just saw the pearl onions in produce, at first I thought they were for planting
I would kill for those charred onions.
Amazing and looks so good too. Cod is a wonderful fish and you provide the best tutorials. Thanks so much.
This looks so good can't wait to try it!
Thank you for the Great new recipe!!!!
Definitely I’m going to try it out with salmon or halibut
From Alaska ❤️❄️⛷🇺🇸🇺🇸
Sounds wonderful. I need to earn fish dishes. Pretty sure I can manage this one!
Happy to see a new twist on an old favorite. Looks so good. 😊
What if I do not like onions , what can i substitute? Thank you.
Loved this! Quick and easy, and delicious!
How easy was that – and so delicious.
Making this tonight for Good Friday dinner
Yes- try the boiling water for your Pearl onions! I have made Beef Bourguignon many times and that's what I do..