Easy grilled shrimp kabobs, tossed up in a Mediterranean marinade with garlic and fresh herbs. FULL RECIPE πŸ‘‰ https://bit.ly/TMD-Shrimp-Kabobs

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INGREDIENTS:
πŸ”Ή 1/3 cup Extra virgin olive oil
πŸ”Ή Zest of 2 lemons
πŸ”Ή 4 garlic cloves minced
πŸ”Ή ΒΌ cup packed chopped fresh parsley
πŸ”Ή 1 teaspoon oregano
πŸ”Ή 1 teaspoon paprika
πŸ”Ή Β½ teaspoon coriander
πŸ”Ή Β½ teaspoon red pepper flakes

For the Shrimp
πŸ”Ή 2 lb large shrimp peeled and deveined
πŸ”Ή Kosher salt

34 Comments

  1. Great channel, very good easy recipes, good content, good audio, video quality very charismatic author. That is the question. Why so little subscribers? πŸ€¨πŸ™‚ Need good media specialist maybe.. Cook with love and continue πŸ˜‰πŸ‘Œ Big Good luck πŸ™‚

  2. Thank you again for another great, super positive video! Trying out this recipe tonight. Your channel is the jewel in the crown!

    Stay beautiful and blessed, Suzy!

  3. I made it last night, absolutely moist and delicious. Thank you, the best shrimp kabobs I've ever made

  4. Made these for dinner tonight! Instead of red pepper flakes I did a tablespoon of sumac. Came out really good!

  5. looks like a ton of salt to me. high blood pressure in the future with that much salt.

  6. Hey Suzy! I am your huge fan. I have tried several of your recipes and they all turn out pretty good. Can't wait for the cookbook to deliver. Question: Would this recipe work with Salmon Kabobs?

  7. Salt suck the moist out of the shrimp … so you will coock dry shrimp or gummy shrimp!!

  8. I love this! I love Kabobs for entertaining. People can take the meat, veggies after you grill and it is easy clean up. These look delish.

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