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How to make the world’s easiest mozzarella sticks just like you remember as a kid.
Recipes:
Mozzarella Sticks
https://www.notanothercookingshow.tv/post/easy-mozzarella-sticks
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47 Comments
how do you measure parts?
Some things are just intrinsically good
could you air fry them?
If it’s the worlds easiest then why is the video 8 mins
Congrats on 1 million subscribers!
Is there a reason to not just use puréed tomatoes?
I enjoy your shows man
Can you bake these instead of frying?
Can we get a battered version? Those are the best IMO
Congratulations on a million subscribers, sir!! Job well done!!
Ay, capin, we’ve got a blowout!!! Batten the hatches!!!
I actually can't unsee your washboard forehead after seeing it. Bro so many wrinkles wuddafuk thats a lot of skin, its literally like you're an old man an someone CGI'd the rest of your wrinkles off but forgot yo 4head. Other than personally insulting your appearance, I do love your content! great recipe! lol
BUT WHERE FICSH STIKSSS
Didn't even take a bite wrf?
string cheese is disgusting
Perfect for super bowl Sunday. Thanks man
My favorite part is when he tells us how long to put it in the freezer. Oh wait, that didn’t happen
I was going to subscribe until your sponsoring brainwashing useless therapists, why don’t you get a sponsor that improves parental involvement.
I usually avoid dishes that require deep frying, since I feel like I'm wasting the excess oil in the pan. What's your best tip to either store or re-use the frying oil?
You’re make a ton of money at this point and you vids are just not the same. I miss the good ol days of your channel
Pro tip: Just buy those in the store. Do nuggets, crisp fish, fries, jalapeño poppers etc… But buy your mozzarella sticks from the store. Save money, time, energy and get – if not the perfect –great end result with least amount of work and time.
Cheese from Stew Leonard's! CT represent!
Can these be baked? Maybe an air fryer?
You are delightful. BetterHelp is not delightful.
Where did you get that fresh mozzarella from would love to purchase that beautiful ball of Mozzarellaaaaa
Its actually better to immediately fry after breading. If you want to freeze it just freeze the mozzarella before.
OMgosh!! My stomach is rumbling 😊 I want one!! Or six…
Bro the bread crumbs didnt stick to the mozzarella stick but my hands😭 when i froze it and cooked it, it ended up being a clump of bread crumbs, oil, and cheese but atleast it tasted good
I will try with mozzarella sticks… but… I like regular mozzarella. So it isn't as dense.
making these now….thank you for including the sauce recipe came back for it😊
Found your channel by chance. Nice channel champ old school Bensonhurst Brooklyn Born and raised. Like your method on this app. You wver need authentic Fra Diavolo, Corrozza, etc etc not a problem. I share my recipes. Carbonara excellent recipe 😉
I will be making this
What’s the name of that device that you use to measure the temperature of the canola oil?
I like to grind up wholegrain melba toast for some really nice flavor.
how long do you leave it in the freezer after double breading?
Could this somehow be done with mozzarella in the shape of a patty? Asking for a friend.
You make Ranch dressing like Denny's 👍🙏
Tip run the coarse panko through the food processor first. You still get the crunch but it adheres to food a lot better.
Mozzarella Sticks
So, before you book it to Italy with dreams of feasting on your favorite "Italian" dishes, you may have another thing coming to you. Mozzarella Sticks
This heavenly, melty, crunchy dish comes to your red-checkered tablecloth straight from USA Little Italy. Put plainly, if you’re really hankering for mozzarella sticks when you’re in the actual country of Italy, there is one place you’ll find them—McDonald’s.
Great channel . Not just another food show
Who went to restaurants growing up
Hey, Mikey here! I was curious, do you cook your own recipes? If so, what are a few specific recipes of yours that you find yourself cooking regularly or semi-regularly?
I pick mozzarella sticks there so tasty
This better be good or else.. 😡😡😡😼
Hi
Any ideas on how to process the tomatoes if you don’t have a food mill?
10/10