Partner attempted plum jam but consistency is off and jars didn’t seal. What are our options to fix?
We’re about 21 hours after the first attempt. Anything we can do to fix it? If not, can we fridge these and would it still be safe to eat?
by WaldoWorrier
3 Comments
AutoModerator
Hi u/WaldoWorrier, For accessibility, please reply to this comment with a transcription of the screenshot or alt text describing the image you’ve posted. Thank you!
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/Canning) if you have any questions or concerns.*
Stardustchaser
What was the recipe?
CookShack67
Just remake it, I had this problem with plum jam before.
3 Comments
Hi u/WaldoWorrier,
For accessibility, please reply to this comment with a transcription of the screenshot or alt text describing the image you’ve posted. Thank you!
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/Canning) if you have any questions or concerns.*
What was the recipe?
Just remake it, I had this problem with plum jam before.