Dining and Cooking
HONEY GARLIC SHRIMP | easy 20-minute dinner recipe
In American Recipes

HONEY GARLIC SHRIMP | easy 20-minute dinner recipe



Honey garlic shrimp is undoubtedly a dinner favorite! Juicy shrimp are coated in a savory-sweet n’ garlicky glaze. And the best part? It’s done in about 20 minutes!

Trust me when I say this honey garlic shrimp hits all the right spots for a top tier shrimp recipe. It’s cooked in the best savory-sweet glaze, satisfies your seafood fix for the week, and yes, it falls under my favorite dinner category of 30-minutes or less, fuss-free meals!

My go-to way to plate these shrimp are on a warm bed of rice with a sprinkle of sliced green onions (the more the better). But there’s lot of healthy ways to serve them up!

🖨 Printable Honey Garlic Shrimp recipe: https://downshiftology.com/recipes/honey-garlic-shrimp/

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► TIMESTAMPS:
00:00 Intro
00:33 How to peel and devein shrimp
01:04 Make the honey garlic sauce
01:43 Marinate the shrimp in the honey garlic sauce
01:55 Finely chop herbs and slice green onions
02:29 Saute the shrimp until cooked through
03:21 Add the remaining sauce and herbs
04:12 Plate it with rice or other sides, then garnish with green onions
04:43 Taste test

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#honeygarlicshrimp #shrimprecipe #dinnerrecipes

46 Comments

  1. Downshiftology

    This recipe is so tasty and so easy – the perfect combo! I've also been getting a lot of requests for easy, healthy chicken recipes… so I've added a few to my to-do list. Stay tuned! xo – Lisa

  5. steveipod1

    Crap recipe all marketing click bait no open recipe n make just link after link after link I've put this one on my chanel on spam I recommend others do the same

  6. Rose Dolch

    Whats the difference between tamarind soy sauce and regular soy sauce? Can you use regular soy sauce?

  11. Belinda Hart

    This was delicious! I added thinly sliced yellow pepper with the green onions. Other than that I followed the recipe and I served it with rice. So good 😊

  14. Eric Sanders

    I don’t know why but I would have gone with pasta of some kind but I wouldn’t mind of have rice

  19. janaejoy

    i had to subscribe as soon as you included soy free options!! thank you so much for remembering those of us with food allergies, but who still want delicious food

  21. Maryfcknkate

    I love all the work and effort put into this channel like the printable recipes and how thoroughly it’s explained. definitely subscribing 🥰

  30. Ibaa Qasem

    Can you please explain the reason why to discard the reminder marinade, I accidentally poured all the amount over the shrimp

  31. SR

    Made this last night and it was a hit! I’ve recently been so addicted to your channel and all of your recipes. Thank you for all you do and making these delicious recipes available to us! – Sarah from Canada

  37. Health & Security

    1 pound of shrimp

    Sauce:
    1/3 cup of honey
    1/4 cup of tamari soy sauce
    4 minced garlic cloves
    1 teaspoon of Freshly grated jinger
    1/4 teaspoon of red pepper flake
    Stir

    Por 1/3 of sauce into shrimp
    Marinate the shrimps in sauce for 15 to 20mins

    Chop 1 tablespoon of Fresh parley or cilantro
    Cut One or two green onions

    Medium or high heat pan
    Tablespoon of olive oil
    Place shrimps and cook for 1 to 2 mins
    Turn around
    And cook until ready
    Toss the remainder sauce
    Sprinkle parsley/cilantro and onions and immediately turn off heat
    Give a well stir

    Enjoy!

  40. sike...

    Can we heat honey 👀 I read it somewhere that heating honey can make it toxic.. I'm not sure tho-

  43. Betty Wrigley

    Thank you. A great, easy and tasty recipe. Appreciate your presentation also. Clear, direct and well informed. Thanks again.

  45. Paul Lee

    I love a woman who’s not afraid to get her hands dirty either when cooking or eating. 😊

  46. Paul Lee

    I think I’m your fan for life. Just made a batch of this for this evening’s dinner. What a game changer it was. Came out perfect. Thanks Lisa.

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