Pasta in a bag. Why? missing something?

by IneedYouTube_rehab

3 Comments

  1. Particular-Window-59

    Because it’s cheaper than buying plates? Probably an attempt to maximize profits wherever they can.

  2. HE POURED IT ONTO A PLATE THIS DOESNT BELONG HERE

  3. lazarinewyvren

    Premake the pasta, refrigerate, clip it to the side of the cambro, and let the sous vide do its thing

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