YiayiaWatch shares her cooking recipes with the next generation. Come join us as we make…Kourabiedes!

ATTENTION: The recipe Yiayia uses is posted below but Yiayia herself DOES NOT follow it.
Kourabiedes:
1 lb. sweet butter
¼ c. powdered sugar
6 c. sifted flour
3 tsp. baking powder
1 egg yolk
2 tsp. orange extract
½ tsp. almond extract
½ c. minced, flaked almonds
Powdered sugar

Kourabiedes Recipe:
Melt butter and powdered sugar; beat together. Add beaten egg yolk. Add flour gradually, mixing constantly. Knead dough for 15 to 20 minutes. Add nuts. Place in refrigerator for ½ hour. Pinch off small amounts and shape into cookies. Place on lightly greased cookie sheet. Bake at 375° for 45 minutes or until done. When taken out of oven, sift powdered sugar over cookies and roll.

Stock footage provided by Videvo, downloaded from www.videvo.net
Music by:
GreekMusic
The Rosen Sisters: Live at the 2017 Golden Festival – Vari Hasapiko

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