Learn how to make classic deli-style Italian subs! These sandwiches are stacked with Italian cold cuts, provolone cheese, veggies, oregano and oil and vinegar. Perfect for summer!
What you’ll need:
1 French or Italian baguette
thin sliced ham (black forest, honey or smoked lunch meat)
hard salami (or Genoa salami)
prosciutto
capicola (capocollo)
provolone cheese
iceberg lettuce
red ripe tomatoes
yellow onions
dried oregano
salt and pepper
extra virgin olive oil
red wine vinegar
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29 Comments
Should've layer a bed of lettuce first instead of the tomatoes makes bread soggy
As you said, the roll is the most important part. Not soft and bready like a hotdog bun, but crunchy on the outside and chewy inside. You need to pluck out some of the bread in order to make a hollow or pocket lengthwise so the filling will fit better. Add some dill pickle slices. No sub is complete without some Hot Pepper Hoagie Spread from a brand like Cento. Also pour your oil/vinegar mix onto the roll and saturate it so it drips out when you eat it. Everything else looks OK.
That is a excellent sandwich and as real as it gets.
I even eat them in the winter with a big bowl of my homemade soup. Thanks for the oregano tip because I never saw Grandmas secret ingredient!
looks very easy and nice looking I will try this, thank you
Sandwich
A hoagie is cut down the middle a sub the roll is cut all the way through a grinder is cut down the middle and heated
Soggy soggy 🤢🤮
Did anybody else notice the hair hanging off of his pinky when he was trimming the tomato?
You forgot the mayonnaise!!!—Always Mayo or mustard the bread,, Ssm
Thank you, a beautiful sandwich! I've been on a sub sandwich craving kick for awhile now. I would have added mayo and mustard as well. Great job. 0f course it's 2:00 am and I'm starving!
subs are cold hoagies are baked
No mayo?
need mayo
I love your sandwhich!
You have got to try your sub with Cape Cod chips.
salt and pepper on the tomato…..
It’s upside down smh
Capo what ???? It's called coppola and please do not put vinegar in pasta that sounds terrible!!!
Try a nice crusty ciabatta bread with that . Game changer !!! Leave that American mush for the ducks . Otherwise looks great
Damn that's a dry ass sandwich
Where’s the Mortadella? I’m Sicilian, we always use Mortadella ♥️♥️🙏🙏🇺🇸🇺🇸
Nope
This looks amazing!!! Thank you! 😋
OMG! I just made this for my daughter and I!!! It is absolutely better than Subway!!!! No more subway for my family! Homemade from now on!! Thank you!!!!!
You forgot the smear of mayo & some marinated hot peppers. LOL
Outstanding, great tasting, people loved it.
i love that
Mayo? Blaspheme. How dare you suggest adding mayo
You are a heathen