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World's Best Veal Cutlet from Milan | Cooking Italian with Joe
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World’s Best Veal Cutlet from Milan | Cooking Italian with Joe



Today in the kitchen we made veal cutlet from Milan or Milanese Cutlet!!! Crispy, delicate, tender, and delicious breaded and seasoned veal pan fried in clarified butter!!! Yum!!! Check out the recipe: https://www.cookingitalianwithjoe.com/worlds-best-veal-cutlet

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18 Comments

  1. Sharona Victoria

    I adore veal cutlet ! Here in many italian style sandwiches or dishes their. go to is chicken leaving me disappointed 😰Give me veal over chicken anytime ! Thanks for this recipe Joe ❤

  4. Egyptologist 7

    I'm in Orlando. Why dont you come cook for me in my new gourmet kitchen. You can cook this for me lol actually, you could set up your camera and I will buy all the ingredients.

  12. Ocean Believer

    This is my all time favorite. When I can’t find great veal I use pork chops which are a very good alternative

  16. mark putnam

    Where’s the gravy/sauce? Maybe I’m all messed up but I’ve always seen cutlets served with gravy. Of course I’m from SoCal and we put sauce and gravy on most meat dishes in my family.

  18. Kristina May

    That is the first italian dish that I learned to cook when I arrived in Milan three decades ago☺️🙃

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