Braised Pork Belly w/ preserved vegetables @ Tasty Noodle House
Braised Pork Belly w/ preserved vegetables @ Tasty Noodle House
by MustardIsDecent
10 Comments
MustardIsDecent
Came here on a whim and enjoyed the dish. I was solo which I think was a disservice to the meal–the pork belly was too rich to be a standalone entrée to me (my mistake). It was nice and savory and pretty sweet and the veggies complimented it well–I think they were mustard greens but not sure. I could’ve used something lighter and more acidic on the side to cut through it all but that’s on me.
As an aside, the restaurant was playing some kind of Lady Gaga greatest hits the entire time I was there. A slight plus for me.
maccrogenoff
I’m a regular at Tasty Noodle House on Sawtelle.
They have an extensive menu and I’ve liked every dish I’ve ordered.
A pleasant surprise to find Shanghainese cuisine! Their grilled pork bun (生煎包) is good, comparable to what you’d find in Shanghai
SinoSoul
Looking at Literally one of my fave dish in the world, also having it tonight for dinner. Hi five!
Powerful-Scratch1579
This place slaps
bloodredyouth
Yes, you cannot eat a lot of this but it’s so so good.
lostdogthrowaway9ooo
This is gonna make me sound nuts, but my tiktok algorithm has been pushing these cup noodle ads from China for the last year (two years?) and they’re always eating this dish as the main entree with the noodles as a side. I can’t tell you how happy I am that you posted this. I finally know what it is and where to get it lmfaooo
Buffalo_Bread
Glad to see Tasty Noodle House on here. Everything I’ve had here has been delish!
Redhawkgirl
I am so obsessed with the Chinese preserved vegetable condiment. I am not super happy that it contains MSG but I am cooking with it regardless after tasting it once.
10 Comments
Came here on a whim and enjoyed the dish. I was solo which I think was a disservice to the meal–the pork belly was too rich to be a standalone entrée to me (my mistake). It was nice and savory and pretty sweet and the veggies complimented it well–I think they were mustard greens but not sure. I could’ve used something lighter and more acidic on the side to cut through it all but that’s on me.
As an aside, the restaurant was playing some kind of Lady Gaga greatest hits the entire time I was there. A slight plus for me.
I’m a regular at Tasty Noodle House on Sawtelle.
They have an extensive menu and I’ve liked every dish I’ve ordered.
https://www.tastynoodlehouse.us/
A pleasant surprise to find Shanghainese cuisine! Their grilled pork bun (生煎包) is good, comparable to what you’d find in Shanghai
Looking at Literally one of my fave dish in the world, also having it tonight for dinner. Hi five!
This place slaps
Yes, you cannot eat a lot of this but it’s so so good.
This is gonna make me sound nuts, but my tiktok algorithm has been pushing these cup noodle ads from China for the last year (two years?) and they’re always eating this dish as the main entree with the noodles as a side. I can’t tell you how happy I am that you posted this. I finally know what it is and where to get it lmfaooo
Glad to see Tasty Noodle House on here. Everything I’ve had here has been delish!
I am so obsessed with the Chinese preserved vegetable condiment. I am not super happy that it contains MSG but I am cooking with it regardless after tasting it once.
Everyone please try the dry hot pot!!