Moroccan meatballs are so delicious and a great alternative to Italian meat balls. Today I show you how to make Moroccan meatballs with my simple recipe. My lamb recipes playlist: http://www.youtube.com/playlist?list=PL219394FD9012EA26

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Ingredients:

Meatballs:

500g lamb mince (ground lamb), use beef as substitute
½ tsp salt
½ tsp pepper
1 tsp cumin
1 tbs sweet paprika
½ handful fresh parsley, chopped

Sauce:
800g diced tomatoes
4 cloves garlic, coarsely chopped
½ onion, diced
½ tsp salt
½ tsp pepper
½ tsp cinnamon
1 tsp cumin
1 tbs sweet paprika
½ tbs hot paprika (adjust to taste, ½ tbs makes a nice spicy sauce)
1 egg per serve
Chopped fresh parsley as garnish
1 tbs oil or ghee, use ghee for best results

Enjoy!

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41 Comments

  1. Cinnamon and meat never tastes right for me, reckon i would leave that out xD or maybe sub in some coriander powder instead

  2. GRETTINGS FROM CASABLANCA CITY ( MOROCCO) this a popular dish meat ball with tomato sauce generally we dont eat it with couscous as u said we cracked some eggs on top or eat it with bread in the traditionnal way i seved with some rice or pasta it's more delicious couscous is generally served with 7 dfferent kinds of veggie and lamb meat or chiken's one if u wana teste it u r most welcomee in MOROCCO my home town
    and again THANK YOU FOR THIS TRADITIONNAL MOROCCA RECIPY

  3. Wait is it the meat or the cinnamon that doesn't taste right? Like I mean can you eat cinnamon on other things? Like cinnamon toast.

  4. hot and sweet paprika?
    Can i use smoked paprika or cayenne instead of hot? assuming that's what hot paprika is similar to

  5. Next time try to add to the meat (in addition to the spices you used) this : – garlic, onions, cinnamon and a shot of olive oil).

  6. If you're anti cinnamon you can just leave it out, it doesn't really end up being too prominent in this though. You can smell the cinnamon in it though.

  7. Have to try meatballs like this.. we normally cook them in tomato sauce with pasta. BBq looks great! Thank you for posting! Buon Appetito!

  8. Made it! Excellent! Thank you! I did the whole thing in a cast iron skillet over gas. Brilliant! Non-whinging appreciative Pom!

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