Roast spring veggies in olive oil and herbs before tossing with penne. No cream here, just the fresh flavors of olive oil, balsamic vinegar, and lemon. Any of your favorite spring vegetables will do! A beautiful and refreshing dish. Get the recipe for No-Cream Pasta Primavera: http://allrecipes.com/recipe/86515/no-cream-pasta-primavera/
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7 Comments
looks YUMMY!!
Isn't a Primavera by definition a pasta with noodles and veggies. So isn't this video just kind of redundant?
Look delicious 😋 I'm totally doing this as my meal prep. Tf sharing.
Looks wonderful! Definitely delicious! 🍷❤️
Great recipe…now all I have to do is add some cream:)
looks good and it also looks like it would make a good cold pasta dish for lunch the next day – if there is any leftovers – lol
I've been waiting for vegan recipes thanks all recipes ill just put my fake vegan parm on top lol THANKS AGAIN!!!!