Homemade panna cotta with persimmon spherification topping

5 Comments

1. 

   holderofthebees 2 years ago

   I’ll be the one brave enough to say it. What…… is that in the background?

2. 

   moosieq 2 years ago

   Yeah, I thought the rock in the background was fish and that was a bunch of fish eggs on top. The actual dessert sounds delicious.

3. 

   taco3donkey 2 years ago

   Looks amazing! I made a chai panna cotta one time and it might be the best thing I’ve ever made

4. 

   Le_Bopu 2 years ago

   I tried this “spherification” one time and it didn’t work so well. Got any tips/recipe ?

5. 

   Spanish_merma1d 2 years ago

   Lovely 😊