Greek Orzo-Bean Salad—hearty pasta, protein-rich legumes, and grilled veggie bowl for Lent!

This week and every week until Pascha (Greek Easter), our Flippin’ Greek!™ cooking series and blog will focus on Lenten dishes that’ll inspire and keep you fueled—continuing with a salad for Lent. During Lent and other fasting periods, eating is about balance and our main-dish Greek Orzo-Bean Salad doesn’t disappoint with orzo pasta, grilled zucchini, Northern beans, and fresh basil tossed with our iconic ladolemono (olive oil and lemon) dressing.
We’re creating Greek meals, especially those for fasting, that are flavorful, as well as quick and easy. This recipe is so good you’ll want to make it anytime! Our videos and blog recipes pair to show you how we do it in our kouzina. Come cook with us!
S2 E36 Recipe on our blog: http://www.kuklaskouzina.com/blog/salad-for-lent