Wild Planet Foods White Bean & Tuna Pesto Pasta Salad

Recipe by @foodwithfabio
Delicious 10 minute pasta salad using Wild Planet Ready-to-eat Wild Tuna White Bean Salad. Add pasta, a little burrata cheese, some homemade pesto and a sprinkling of pistachios, and you have a tasty pasta salad perfect for a summer picnic.

White Bean & Tuna Pesto Pasta Salad

2 cans of Wild Planet Ready-to-eat Wild Tuna White Bean Salad
1 box of penne pasta
Extra virgin olive oil
Salt
Fresh ground black pepper
6-8 oz of Burrata cheese
Pesto
1/4 cup Ground pistachios

Boil the pasta until al dente
Rinse the pasta in cold water so it doesn’t overcook
Add enough extra virgin olive oil to coat the pasta. Mix well and then add a sprinkle of salt and fresh ground pepper.
Add both cans of the Wild Tuna white Bean Salad to the pasta and toss.
Rip the burrata cheese into chunks and add to the pasta mixture.
Top with pesto and ground pistachios.
Buon appetito!