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How To Make Baked Salmon with Garlic and Dijon - Under 30 Minutes
In American Recipes

How To Make Baked Salmon with Garlic and Dijon – Under 30 Minutes



Baked Salmon is juicy and flaky with flavorful garlic, dijon, lemon glaze. We used the same marinade on our Broiled Lobster Tails. Find out why this is one of the most popular baked salmon recipes!
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️

BAKED SALMON INGREDIENTS:
►1½ lbs salmon fillets (this was wild sockeye)
►2 Tbsp parsley, freshly chopped
►2 large or 3 small garlic cloves, pressed
►½ Tbsp Dijon mustard (we used Grey Poupon)
►½ tsp salt
►⅛ tsp ground black pepper
►⅛ cup mild olive oil (not extra virgin)
►2 Tbsp of fresh lemon juice
►Lemon slices (for effect 🙂

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32 Comments

  5. Julie Anne Olson

    I made this this evening for my neighbor/great friend and she loved it! I loved it too! It was so simple and I kept it in the oven for twelve minutes. I appreciate your channel more than you know and you are one of my favorite go-to’s for recipes.

  8. Lu

    Thank you . I love salmon and always like to try new recipes.

  10. Maria Barros

    I love watching you cook,you don't waist any time talking and go straight to the the recipe;thank you for that.

  13. jeanne wesly

    Natasha!!!!
    This must be one of your beginners videos.
    I make this with my now 11 years old son.
    Found you in 2020.

  14. Paul Melgoza

    I am not big on baked salmon, but this recipe looks so good. I love the ingredients and simplicity of this dish, and you never fail to disappoint.

  19. Irina

    Suggestion: bring fish to room temps for even cooking, squeeze lemon juice on it and let it sit to marinade for 15min or while fish comes to room temps. Then add the rest of the ingredients. Tried with 450F and under broiler. Thanks Natasha for great ideas!

  21. Michel Bartolini

    The salmon was very delicious. I’m usually pretty picky about how my salmon is cooked but this was perfect. I actually enjoy your recipes. I’m 61 and you’re teaching me so many new recipes. 😊Thank you.

  26. Steven Miyamoto

    I have only recently been watching your educational and entertaining videos. Also noticed your voice was deeper back in the day. Glad to have found your page and enjoying both current and past creations. I hope the voice change wasn't a past medical issue. Keep up the great work.

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