When I was younger, I never had a particular interest in Fava. I would see it on restaurant menus and I would always steer away from it, not really knowing what it was. Life has a funny way of making you re-evaluate your preferences though, and that’s exactly what happened with me and Fava. I found myself in a picturesque Greek taverna in Ikaria, where I had the best Fava dish that I ever tried (and trust me, I’ve had quite a few since then). Authentic Greek Fava is definitely something you should try if you’re ever in Greece – it’s healthy, it’s flavourful, and it’s definitely a unique dish. Plus, it’s often served as a dip, which makes it perfect for sharing with friends or family. So next time you’re in a Greek restaurant, don’t be afraid to try the Fava – you might just be pleasantly surprised.
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Hi! I’m Sevi, a busy mum of two sweet girls, and I am passionate about sharing the beauty of real Greek food with friends and family. I hope you find many nourishing and delicious recipes that can make your life a little tastier.
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3 Comments
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Can't wait to try this! I had fava quite a bit the last time I was in Greece, but the last recipe I tried didn't taste similar to what I had in Greece.
Preferably better to throw 1 st boil of water then start the whole recipe…