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INGREDIENTS:
6-8 oz A+ grade ahi tuna
1/4 cup green beans (blanched and cooled)
1/4 cup mini marble potatoes (blanched and cooled)
1/4 cup sliced cherry tomatoes
2-3 tbsp kalamata or nicoise olives
6-8 leaves butter lettuce
picked parsley to garnish
Sherry Vinaigrette:
2 tsp chopped garlic
2 tsp picked thyme
3 tbsp sherry vinegar
1/4 cup olive oil
salt and black pepper to taste

44 Comments
Am I the only one who thought of white chicks?
This looks sooooooo yummy!
i just love the fact that u eat after cooking….a sight to behold
Looks amazingly good!
Question: would it be possible to switch the green leaves? I ask as mot of the Nicoise salad recipes I've seen (and tried) have all been baby spinach.
Do you have any tips on buying tuna loin?
That looks perf yum yum
He is an amazing cook don't u agree
made this and loved how hearty it is. plus green beans, potatoes, tomatoes, and tuna?? how can it not be good?
What u cook looks so amazing and mouth watering. so ur the next gordon ramsay or bobby flay?
i love the musics, what band is it? also like the dish!
I'm watching with happiest face, tnx.
I thought of white chicks when he made this
this guy should definetly go on masterchef no doubt hell win
You belong on master chef
That looks so good!! I love me some raw fish, especially since I'm from Hawaii! You should make poke (:
I will make
will this work with alaskan wild salmon (sushi grade)?
I have seen other videos making this salad. But you make it seem a lot more simpler and easier… so nice! Loved it!
very beautiful dish. really enjoyed it.
It's STILL RAWW
Tuna is that type of fish where you can eat it raw. Especially the cut he bought, slightly under the belly or tail section ( I think it's called Oca-row in Japanese). It's one of the fastest fish in the ocean, I would have pressed some lavender flowers along with a melange of coloured pepper corns. But this one looked delicious.
Anything topped with sliced hard boiled egg is great
Can you have this as a small dinner?
Now I finally get the white chicks joke😁😁
I want to see you in master chef !!!!
looks delicious
Perfect looking salad and Chef !!! You got another subscriber…
Please do "QUINOA WEEK" please!
Has he heard of seasoning
ilove tuna💋❤❤❤❤
You have such a way with preparing food in a simple and almost elegant fashion. I dont know, I have fun just watching you cook in your videos while you narrate the directions. No nonsense needed, no catch phrase screamed out loud and just a nice a background music to pull in the audience. YUM YUM YUM i like fish dishes!
This is become one of my top channels to watch!
I want to cry. The portions are so small Omg.
It looks delicious. But he said if I recall correctly that he wanted medium rare and it looks pretty raw
you really make the food looks easy, simple, and elegant. likes your way of presentation.
Omg looks amazing. Can you please do a video explaining how to chose meat? Or in this case tuna.
where the F is the anjovis????
Why are you cook the egg almost over cook?
more salad recipe plz!!!
ur nails need growing bro
Looks fantastic. I too prefer seared tuna
Excellent 👍 presentation
I subscribed