FULL RECIPE HERE: https://tatyanaseverydayfood.com/recipe-items/easy-stuffed-peppers/
Super easy and delicious Russian-style stuffed peppers with beef, rice, carrots and onion; braised in an aromatic tomato braising sauce! You’ll love these from the first bite!
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45 Comments
very nice thank you.
Thank you for sharing. My family loved it. I also grated some (not a lot) sweet potato because my carrots were a bit bitter. 👍🏻👍🏻
Common dish in Romania as well..amaizing
прикольно, зара попробую! Привет из Онтарио!
I’ve got this baking as we speak and with the rest I added a jar of homemade sauerkraut to make lazy cabbage rolls. I made a lot but it freezes nicely for meals later on.
Omg these tasted delicious! Thankyou for the recipe
Nice copper pot
My mom is from Russia and her recipe is so different from yours. She doesn't include carrots and greenery into mince but I think it's an interesting idea!
Thx u so much for sharing… just made it today n my family enjoyed it
Making these tonight for the first time on my own. It probably won't be as good as my parent's used to be! lol
Wow ,love ur recipe..never would have thought about dill .but next time i make stuff peppers will try .and love your sauce to ..good recipe thank you
Mmm…..goes well with fry bread. Mmm
Ah stuffed peppers… nothing is better then grandma's food… nothin'…
I only use green peppers !!
These look so delicious …definitely want to try these
very good, tks
B
Ты стала настоящей американкой!
When i saw the tumbnail i thought oh it looks like our traditional balkan food.Then when i saw ure pretty i thought u look baljan then i saw ur name is Tatyana i thought ok shes definitely balkan then u said ure Ukrainian and i was like ooooo that all make sense greetings from Bulgaria😁 ❤
How long would you cook these in a slow cooker and on high or low temperatures?
Yummy yummy
Looks delicious….I'm going to try it, except use cauliflower rice instead
Can we fry mince a little before we bake it?
👍🏾 Good job😉 but I think you have to put the Uncooked rice into the Bell peppers Because this seems to be a little bit overcooked
Are you Russian??
Привет
Can we put it in the ovwn without covering the vessel?
I add some cheeze on top melt it and serve. 😋😋😋😋😋
Thank you for this recipe, I use small bell peppers, did anyone tried to make this in crock pot?
Sorry but that’s Turkish receipt! 😭
hi i have rice in a can from Dainty. can i use that right out of can
Just borght some from Tesco's(u.k) delicious cheese rice etc.didnt know I could cook the meat in the pepper,I thought it had to be cooked first then pepper cooked for 10 mins.this looks delicious.
i want to give it a try but cant find the bloody recipes .
I always come back here when I want to make stuffed peppers n the summer yum 😋 and Thank you
MINE- COOK YOUR MEAT COOK YOUR RICE ADD TRANSLUCENT ONION AND ONION AND GOLDEN GARLIC DONE IN OLIVE OIL WHOLE PEELED SAN MARZANO'S LARGE CAN ADD 1/2 CAN WATER, ADD RED WINE ADD YOUR HERBS …BASIL, LITTLE ORGANO, PARSLEY …SALT PEPPER, GOOD AMOUNT OF PERCORINO 1/4 TO 1/2 CUP …ADD YOUR RICE I USE JASMINE MIX IT ALL TOGETHER THEN STUFF PEPPERS EXTRA STUFFING PUT AROUND YOUR PEPPERS BAKE IN THE OVEN TILL SOFT AND LITTLE BROWNEDNESS ON THE PEPPERS … MOISTURE IN THE SUFFERING NOT DRY ASS STUFFING
YESSSSS
Perfect . Just what I was looking for . Thank you so much .
I did not have tomato sauce on hand so I added a 6 oz can of tomato paste to the sauce mixture. It made for a thicker sauce to pour over the peppers.
Awesome. I make them all the time. Thx for saying it takes 1 1/2 hours to cook. No other video has the time down.
I made this for my Russian boyfriend and he loved it! he said it was the best Bell pepper stuffed he ever tried 😉.. Thank you, Tatyana! ❤
Thanks for your recipe. Do you have a recommendation for a good chef knife (company)? I assume you would know more. Thanks
Еда! вкусная еда! Великолепная еда – это то что объединяет все народы мира! Отличный канал! Подписалась !
BEST stuffed peppers ever!!!! Hand down your recipe!! Love it!
I absolutely love all your recipes, all time favorite is still the Smoked chicken gnocchi soup with bacon.
Thanks for the recipe, I have watched about a dozen other channels and they ALL precook the ground beef.. I could have sworn my mom and Grandma put it in raw like you did.. I find the peppers don't get cooked enough if you use cooked beef..