Fattoush Salad || Lebanese healthy salad || Tangy & crunchy salad with very less ingredients

#SarahsCookbook #Fattoushsalad #homemaderecipes #labanesecuisine
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Published on 19th of October 2023
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Fattoush salad recipe is the perfect side dish for a summer meal. A Middle Eastern staple, featuring seasonal vegetables like tomatoes, cucumbers, radishes, and lettuce plus a touch of parsley and mint. But as tasty as it can be, the star ingredient in fattoush isn’t vegetables. It’s bread!
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FATTOUSH SALAD
Ingredients:
1. Lettuce leaves 1 bunch cut in cubes
2. Capsicum 2 medium deseeded cut in cubes
3. Radish 1/2cup cut in cubes
4. Tomatoes 2 medium deseeded cut in cubes
5. Cucumber 1cup cut in cubes
6. Parsley leaves 1/4 bunch
7. Spring onion 2tbsp
8. Pomegranate seeds 1cup
9. Mint leaves 2tbsp
10. Extra virgin olive oil 1/4cup
11. Lemon juice 1/4cup
12. Salt 1tsp
13. Black pepper powder 1/4tsp
14. Sumac 1tsp
15. Garlic chopped 2tbsp
16. Pomegranate molasses 1tbsp
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Method:
1. In a bowl add lettuce leaves, capsicum, tomatoes, cucumber, radish, parsley, spring onion, pomegranate seeds and mint leaves and set aside.
2. In a small bowl add lemon juice, olive oil, salt, black pepper powder, sumac, garlic chopped and pomegranate molasses and mix well.
3. Pour this dressing all over the prepared salad and mix well.
4. Transfer salad in serving plater and garnish with pomegranate seeds, molasses and fried Lebanese bread.
DELICIOUS FATTOUSH SALAD is ready.
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