Get the exact recipe here: https://www.dimitrasdishes.com/a-delicious-autumn-salad-roasted-beets-carrots-feta/
Ingredients
5 beets, peeled and sliced into wedges
a handful of baby carrots
1/4 cup olive oil or more
salt, to taste
black pepper, to taste
4-6 oz (115g) feta cheese
1/4 -1/3 cup salted roasted pistachios, chopped
5oz (140g) baby arugula leaves
1 teaspoon dried crushed oregano
For the dressing:
2 whole heads of roasted garlic
olive oil
1/3 cup Balsamic vinegar
honey
Instructions
Preheat the oven to 400 °F, 200 °C.
Place the beets and carrots in a baking tray. Drizzle with olive oil and season with salt and black pepper. Toss to coat.
Slice the tips of the garlic off and place the garlic in a piece of foil. Drizzle with oilive oil and season with some salt. Close the package and place it in the pan with the veggies. Roast in the oven for 35-45 minutes or until the veggies are fork-tender. Uncover the garlic for the final 15 minutes of roasting.
Allow the veggies to cool for 15 minutes.
Squeeze the garlic so that the cloves fall into a bowl. Mash them and add the vinegar and a little bit of olive oil. Whisk together.
Place the arugula leaves into a large bowl and add a tablespoon or two of the dressing to them. Season lightly with salt and toss together. Transfer the greens onto a platter.
Place the carrots and beets in the large bowl and toss in the remaining dressing. Add more oil and vinegar if needed. Taste and adjust the seasoning. Add the oregano and toss. Top the arugula leaves with the beets and carrots.
Roughly chop the pistachios and add over the beets. Crumble the feta cheese over the salad and serve. Kali Orexi!
Notes
The pistachios can be substituted with roasted chopped pecans, walnuts, or pine nuts.
Music Used:
Greek Sun Time (With Intro)
ITEM ID: 66582698
By: tonyanthony
Its All Greek
ITEM ID: 84456733
By: LowNotes
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19 Comments
I love Beets
Looks delicious! Cant wait to try this 😊👍
Delicious
Uhh delicioso 😋
This is a beautiful salad. Don’t forget to add the beet greens with arugula. 😊
Oh my gosh, my mouth is practically watering. The combination of all those ingredients looks SO good. I have to make this.
TY sweet Dimitroula mou! I am gonna make this since I need to get rid of my canned beets that the pantry gave me because I ain't wasting food. Stay safe!
Thank you for ur info. U r Ana zing. I changed it up a bit but another way to make decisions beets. I love ur videos!! ❤️.
Love the way you cook 🥰
You hit it out of the park again!! What a spectacular salad 🎉
Thank you Dimitroula! This looks so delicious, I will definitely make it! Yassou!
The Whoniverse is expanding! … Unless you live anywhere except England?
Hate to say it, but the first news to come out is a big misstep and does nothing but confirm that partnering with Disney is a mismanagement of the property. If the idea was to bring the show to a worldwide audience using the vast reach of Disney's platform then what kind of sense does it make to keep the expanded content exclusive?
All this is going to do is encourage piracy and use of VPNs to get around paywalls.
Very disappointing and, frankly, I expected better from RTDv2.0
😭😡🙍💔
I'm making this tonight, paired with some souvlaki lamb loin chops. I swapped the arugula out for baby spinach. Cant wait.
I’ve been trying to incorporate more beets into my diet and this is just beautiful
I love beets can’t wait to try this ❤
I've always loved Mediterranean food, but am especially trying to learn more about Greek food because I'm going there next fall. Thank you for recipe…looks DELICIOUS! I grow beets in my garden…love them!!!
Lovely and healthy! I am part Greek part English from Crete and I see you are using Cretian products which is awesome!
This is a must try!! It's at the top of my list! Looks sooooo good 😋
Thanks I will try it soon,