Italian MaMa shares another one of her delicious recipes!

Italian MaMa’s Sausage & Peppers Recipe: (can be reduced)
2.5lbs combined – Sweet and Hot Italian Sausage
8 Peppers (any color desired)
8-10 Sweet Onions (about 1 onion per pepper)
3.5lbs Red Potatoes
Salt and Pepper to taste
EVOO

Directions: Preheat oven to 350. Coat roasting pan with EVOO, place sausage in one layer and cook up to 40/45-min. Cut peppers and onions into strips. Warm EVOO in frying pan, cook separately until tender (about 20-min for peppers, 25-min for onions). Increase oven temp to 375, chop potatoes, coat with olive oil/salt/black pepper, and place in a single layer on pan. Roast until crispy (about 45-1hr). Slice sausage and combine all cooked ingredients. ENJOY!

Gear used in this video:
DJI Osmo+ (Gimbal): http://amzn.to/2jF4rAk
Canon SL2 with Rode Mic: http://amzn.to/2zakP1w

Family: Check out ANDIE THE LAB: www.youtube.com/andiethelab
INSTAGRAM: instagram.com/andie_the_lab/

Music: Epidemic Sound

20 Comments

  1. Hi ma'am put wet paper towel on ur cutting board and the onions will go to that water instead of ur eye's… it works try it

  2. Thank you Italian mama! This is the first recipe I made from you and it was so easy. I brought it to my sister's block party and everyone loved it. We had it "made in the shade" LOL looking forward to more, keep cooking!.

  3. Where did you find such a huge baking pan? I need that! Looks like a pan they use in school lol

  4. Thank you for sharing your recipes live them all and this sausage and peppers yum yum yum.. 😍😍😍😍😍😍😍

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