Stir-Fried Boneless Chicken w/ Chili Pepper…didn’t look it, but the spiciest dish I’ve had in Philly’s Chinatown in at least a year

by sakamake

1 Comment

  1. sakamake

    PSA: The “2 chili peppers out of 3” heat level at Jiang-Nan in Chinatown is *considerably* hotter than 3/3, 4/4, or 5/5 at most other restaurants in Philly. Can’t wait to try their max heat!!

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